Calore

This may change depending on the availability of supplies.

An example

Milk bread with pineapple jam and mascarpone cream.

Rosemary focaccia, potato salad

・Burrata Roasted Watermelon

Yellow tomato and bell pepper gazpacho

• Pike conger eel, fermented plums, fresh vegetables

Myoga bagnet with fennel leaves

Abalone risotto with egg yolk and liver, served with chive oil.

Saga beef with beet sauce

Summer venison with perilla leaf salsa verde

Vegetables delivered directly from the farm

・Omi duck, beef sauce, Kujo green onion

Tagliolini (ramen style)

Lime panna cotta with mint sparkling jelly

Shine Muscat and Coconut Granita