Christmas course 10,000 yen

Christmas course 10,000 yen

By using a coupon10000 yen(Tax included)

  • 8items
  • 2-4persons

This course is available only from December 20th to 25th.

Course menu

· Prepared

Homemade bread

Nanpu Farm carrot mousse, foie gras confit, kumquat jam

Platinum pork prosciutto cotto, French uncured ham, finocchiona salami, Ichida persimmon, marinated purple cabbage, green olives

・ Cold vegetables

Hokkaido scallops, Kasumi crab, Orin seafood beads, Bruno Paillard jelly, Celebsweet tomato and rapeseed puree

· Hot dishes

Abalone and Shogoin radish vapore, polenta, shiso leaves, liver and fish sauce butter sauce

·pasta

Tsugaru duck and Shimonita leek ravioli, Tsugaru duck broad with fragrant porcini mushrooms

·Maine

A5 Wagyu Saga beef, Italian Umbria truffle risotto, Morinaga's aged potatoes with truffles, Marsala wine sauce

· Dolce

Sweet potato and pistachio cassata sandwich

Rich chocolate terrine, lemon peel, pear stewed in red wine, rum-flavored cream

Coffee or tea

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/11/07 update