Calore

・Homemade bread with mascarpone cream

・Moonlight lily root and amazake mousse, burdock and consommé jelly, Kasumi crab, yuzu

・Winter yellowtail, pickled colored radish with mustard, konjac roe, radish puree, black pepper

・Smoked Oita mackerel, roasted mandarin oranges, white asparagus, fennel leaves

・Cauliflower sformato with Fukui Prefecture sweet shrimp and Shimonita leeks, American

・Cold-cured spinach and orange-scented homemade ricotta cheese ravioli with crispy Parmesan and fresh tomato sauce

・Yamagata Prefecture Kuroge Wagyu beef tripe and small intestine, Taleggio onion gratin soup

3 types of carefully selected meat

・A5 Saga Wagyu beef

・Ezo deer

・Melty Pork from Kagoshima Prefecture

・Dolce Cafe Grilled x Boiled x Raw Aomori Prefecture Red Delicious Peach