Calore

・Homemade bread with mascarpone cream

Three appetizers

・Soy milk and cauliflower mousse, Toyama Prefecture firefly squid, snap peas, umamo

・Sakura sea bream carpaccio with blood orange and uruy, fermented vegetable ravigote sauce

・Aizu horse meat tartare with sake lees cream

fish dishes

・Kagoshima Prefecture hairtail fish and surf clam vapore, spring cabbage velvet, dandelion leaves, salted lemon

pasta

・Saffron and Kitaakari gnocchi, arugula, sakura shrimp American sauce, sakura shrimp powder

3 types of carefully selected meat

・A5 Saga beef

・Honshu deer

・Hokkaido calf

・Dolce Cafe